White Splits Cashew Kernels (WS)

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Detailed Product Description

White Splits Cashew Kernels (WS) from Viet Dai are among the most preferred products by importers worldwide. This is not only due to their freshness and rich, natural flavor, but also thanks to the highly competitive pricing offered by Viet Dai.

We are committed to providing a stable supply with consistent quality across all shipments, ensuring reliability and long-term partnership for our customers.

Detailed Specifications:

• Origin: Vietnam
• Grade: White Splits Cashew Kernels (WS)
• Moisture: Max. 5.0%
• Discoloration (Scorched / Blemished): Max. 3.0%
• Foreign Matter: 0%
• Adhering Testa (Loose Skin): Max. 3.0%
• Mold: Not detected
• Microbiology: Not detected

What are White Splits Cashew Kernels (WS)?

White Splits Cashew Kernels (WS) are cashew kernels that have been fully processed and peeled to remove the testa, resulting in a clean white to ivory appearance. The key characteristic of this grade is that the kernels are naturally split into longitudinal halves during processing. Despite being split, the kernels retain the full shape of each half and are not broken into small pieces or fragments.

Nutritional Value of White Splits Cashew Kernels (WS)

Numerous scientific studies have shown that regular consumption of cashew nuts can provide a wide range of health benefits. Cashew kernels are rich in essential nutrients, including healthy fats, vitamins, and minerals that support overall well-being. They may help promote heart health, reduce the risk of diabetes, support cancer prevention, strengthen bones and teeth, boost the immune system, and improve skin health.

Thanks to these nutritional benefits, cashew nuts have become an ideal and popular choice for families around the world.

• Energy: 605 kcal
• Protein:4 g
• Carbohydrates (Glucid):7 g
• Fat (Lipid):3 g
• Dietary Fiber:6 g
• Vitamins: Vitamin E: 0.9 mg, Vitamin K: 34.1 mg, Vitamin B6: 0.417 mg
• Minerals: Calcium: 28 mg, Sodium: 12 mg, Potassium: 660 mg, Magnesium: 292 mg, Folate: 25 mcg

Why Choose White Splits Cashew Kernels (WS) from Viet Dai?

Since its establishment, Viet Dai has positioned itself as a reliable manufacturer and exporter of high-quality cashew products with competitive pricing and transparent business practices. We consistently uphold our commitments to quality and food safety, which is how we differentiate ourselves among hundreds of reputable cashew suppliers in Vietnam.

Stable Supply

One of Viet Dai’s core competitive advantages is its abundant and high-quality raw material supply. This allows us to remain resilient amid market fluctuations. Even when global raw cashew prices experience significant volatility, our smart sourcing and supply management strategy enables us to optimize production costs and maintain highly competitive pricing for our cashew products.

Advantage of Direct Manufacturing

As a direct manufacturer, Viet Dai offers highly competitive pricing for its white cashew kernel products, especially White Splits (WS). This cost advantage is one of the key factors that strengthens our position in the global cashew export market.

Strong Supply Capacity

With our modern processing facilities, we are capable of supplying large volumes of White Splits Cashew Kernels (WS) on a monthly basis, ensuring timely delivery and reliable fulfillment for long-term export contracts.

Compliance with Quality and Food Safety Standards

We understand that export markets require strict food safety and hygiene standards. Therefore, Viet Dai strictly adheres to international quality regulations and ensures that all necessary certifications are provided in accordance with the requirements of each importing market.

Extensive Export Experience

We do not just sell products—we provide comprehensive export solutions. With professional packaging standards and dedicated, prompt support for documentation such as customs procedures, Bill of Lading (B/L), Certificate of Origin (C/O), and other required documents, Viet Dai ensures a smooth and efficient export process for our partners.

Diverse Applications of White Splits Cashew Kernels (WS) in the Food Industry

Compared to whole cashew grades such as W180, W240, and W320, White Splits (WS) are a more cost-effective choice for food processing industries. Despite their lower price, they maintain the same quality, flavor, and nutritional value, making them an ideal ingredient for a wide range of applications including confectionery, bakery products, snack manufacturing, nut pastes, dairy alternatives, and processed foods.

Typical Applications of White Splits Cashew Kernels (WS):

• Cashew Milk Production: WS kernels are easier to grind into a smooth texture, providing a rich and creamy consistency for plant-based milk.
• Confectionery & Bakery: Ideal for use as fillings in cookies, biscuits, and nutritious snack bars.
• Culinary Applications: Commonly used as a key ingredient in stir-fried dishes, salads, and various Asian and Western cuisines.
• Cashew Butter Production: WS kernels help produce smooth-textured cashew butter with an appealing color and consistency.

Conclusion

The global cashew market is increasingly shifting toward organic and value-added processed products. Viet Dai continuously invests in technology and innovation to enhance the value of White Splits Cashew Kernels (WS), positioning this product as an essential ingredient in the global clean food supply chain.

We are committed to partnering with importers worldwide to deliver high-quality agricultural products at competitive prices. Contact us today if you are looking for a reliable manufacturer and supplier of WS cashew kernels in Vietnam.