WW320 White Cashew Kernels

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Detailed Product Description (WW320 White Cashew Kernels):

WW320 White Cashew Kernels from Viet Dai are sourced from stable raw material regions such as Binh Phuoc, Đong Nai, and Binh Thuan—well-known cashew-growing areas in Vietnam. Our supply not only ensures consistent volume but also stands out for its superior quality. Leveraging favorable soil conditions, modern processing technology, and professional packaging standards, Viet Dai cashew kernels continue to strengthen their position on the global agricultural map, meeting the expectations of importers worldwide.

Detailed Specifications:

• Origin: Vietnam
• Grade: WW320 – White Whole Cashew Kernels
• Moisture Content: Max. 5%
• Broken Kernels: Max. 5%
• Discolored / Scorched / Spotted Kernels: Max. 3%
• Foreign Matter: 0%
• Adhering Testa (Loose Skin): Max. 3%
• Mold: Not detected
• Microbiological Status: Not detected

Understanding WW320 White Cashew Kernels

The code “WW320” is not random—it follows international grading standards established by the American Food Industries Association (AFI) and quality control organizations:

• WW (Wholes White): Whole kernels with natural white or pale ivory color. Kernels must remain intact, not broken or chipped, and free from dark spots, defects, or insect damage.
• 320: Indicates the number of kernels per pound (1 pound ≈ 0.454 kg). Specifically, WW320 contains 300–320 kernels per pound (approximately 660–706 kernels/kg).

Compared to larger grades such as WW180 or WW240, WW320 has a medium size but is the most widely preferred in the market due to its competitive price and suitability for food processing applications.

Nutritional Value of WW320 White Cashew Kernels

WW320 cashew kernels are highly nutritious, rich in protein, healthy fats, vitamins, and minerals, offering significant health benefits:

• High Plant Protein: Contains over 20% plant-based protein—comparable in quantity to soybeans and peanuts, and similar in quality to meat, eggs, and milk.
• Healthy Fats (~47%): More than 80% are unsaturated fats, helping regulate cholesterol levels and support heart health.
• Key Fatty Acids: Primarily oleic acid (~59.65%) and linoleic acid (~19.73%), along with small amounts of omega-3 and ALA—contributing to reduced risk of heart disease and stroke.
• Rich in Vitamins & Minerals: High in Copper (31%), Magnesium (20%), Manganese (23%), Phosphorus (17%), and Iron (10%). Also rich in Thiamine (Vitamin B1), which supports appetite and the nervous system, and Vitamin E, which helps combat fatigue and anemia.

Key Features of WW320 White Cashew Kernels from Viet Dai

Rich, Naturally Buttery Flavor:

WW320 cashew kernels from Viet Dai are carefully selected from premium growing regions such as Bình Phước, Đồng Nai, and Bình Thuận. The kernels are firm, aromatic, and deliver a distinctive rich and buttery taste.

Food Safety Assurance:

The product is free from preservatives and bleaching chemicals. It is processed in compliance with international standards, ensuring food safety and hygiene, with full documentation to verify origin and quality.

Competitive Pricing:

Compared to premium large-size grades (such as WW180), WW320 is more affordable while still offering high nutritional value. As a direct manufacturer and exporter, Viet Dai eliminates intermediaries, ensuring highly competitive pricing for importers.

Quality Builds the Brand:

Since its establishment in 2017, Viet Dai has continuously expanded its production capacity and strengthened its reputation in the international market. We understand that every shipment is not just a product, but a reflection of the credibility of Vietnamese cashew brands. Therefore, we are committed to continuously improving product quality, maintaining consistency across all shipments, and ensuring on-time delivery.

Applications of WW320 White Cashew Kernels

WW320 cashew kernels are highly versatile and widely used in healthy food production, snacks, and confectionery:

• Flavored Cashew Processing: Thanks to their medium size and attractive white appearance, WW320 is the standard choice for roasted (plain, salted) and flavored cashews (garlic chili, honey, cheese, etc.).
• Plant-Based Milk Production: When blended, WW320 produces a rich, creamy texture and naturally appealing color, with minimal residue—ideal for pure cashew milk or mixed nut milk.
• Cooking & Bakery Ingredient: Commonly used in salads, stir-fry dishes, fillings, dessert toppings, and premium cookies or pastries.

Conclusion

WW320 White Cashew Kernels from Viet Dai offer an excellent combination of rich flavor and competitive pricing. With a modern, integrated production process and strict quality control by experienced industry experts, we are proud to deliver consistently high-quality cashew kernels to our customers.

If you are looking for a reliable supplier with stable capacity and professional export services, Viet Dai is your optimal partner. Contact us today for the latest WW320 pricing and detailed consultation.